Baked Hawaiian Sandwiches

Baked Hawaiian Sandwiches Usually weekend I take a break from cooking but Hawaiian bread was half price due to expired soon on grocery stor. As frugal asI am, I can’t pass on the deal and I remembered a slider recipe. Here comes this timeless but simple recipe. Basically you slide the whole Hawaiian roll in half, put on ham or whatever meat you have, then put cheese on top, cover the half sliced top roll back. Supposedly you use thin sliced ham or turkey and sliced cheese but I only have ham chunks and shredded cheese on hand so I use them. Next you make sauce to pour over the top then bake in oven. Based on review, I use 1 TBSP garlic powder instead of dried onion and sesame seeds instead of poppy seeds because that is what I have in my pantry. And I baked the slider at 350 F instead of 400 F for about 25 minutes. Basically you just want to melt cheese and cooked the sauce a bit. Serve with bag of salad and some fried potatoes. A simple but family loved meal! And also great to bring to potluck or party. Some reviewers even cut sliders before topping with sauce, this way the sauce will drip down every side of slider. PS: next time I will sauté onions and even with thin sliced mushroom because Bruce like ham with onions together

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